IFT First 2024 with Edlong: A View from Booth #S1102
It might be an exaggeration to say that IFT First is like our trade show Super Bowl. But […]
Capturing authentic or signature taste in your snacks requires specialized knowledge and the right resources. With over a century of experience in delivering the true taste of dairy, Edlong offers one of the broadest portfolios of spicy, savory, and cheesy profiles, combined with dairy and dairy-free flavors, to meet a variety of taste and texture needs. Our collaborative experts excel at working closely with you to develop custom, and sometimes even unexpected, solutions to achieve your specific snack goals faster than your competition.
Edlong is where the industry’s most extensive library of dairy and dairy-free flavors meets proven technical expertise. Collaboration at every stage of the development process is at the foundation of our application solutions. We work closely with you to create signature profiles that suit your specific needs while creating unique flavor combinations for every variety of snack, including crackers, chips, puffs, rice cakes, popcorn, and more. Through chemistry, dairy raw material knowledge, customization skills, food and sensory science, instrumental analysis, and creativity, we work with you to blend, layer, and deliver the solution that meets your consumers’ demand for great taste and mouthfeel as well as your functional and cost-in-use requirements.
I love to truly solve all the nuances of our customers’ snack challenges. For snack seasonings, getting the balance right is essential, in addition to making sure you get flavor impact while meeting label requirements.Emily Sheehan Edlong Applications Manager, EMEA
With a portfolio of hundreds of flavors that can be applied in thousands of combinations, ranging from milk, cream, cheese, and butter to sweet dairy and cultured, Edlong has – or will create – custom flavor solutions ideal for meeting your specific snack needs.
Our R&D experts use Edlong flavors to deliver richness, depth, and off-note masking as well as impart the authentic taste of dairy for a full spectrum of snacks. We offer solutions with the ability to withstand almost any storage and processing condition – from frozen, chilled, and ambient to pH-sensitive and even heat-stable flavors. Our flavors can help you leverage the inherent taste in your snack offerings, while improving mouthfeel and masking off-notes where needed.
Our range of expertise encompasses the globe. No matter the profile your application calls for, Edlong has – or will create – the ideal match.
Ready to find the perfect flavor solutions for your snacks?
It might be an exaggeration to say that IFT First is like our trade show Super Bowl. But […]
Discover how to deliver the functionality and delicious taste your food and beverage consumers are looking for with […]
Last week, over 1,000 exhibitors and countless more attendees gathered at McCormick Place in Chicago for the IFT […]
Jump on the latest functional beverage trends and capitalize from them! Deliver the functionality and delicious taste your […]
These icons show the versatility of Edlong flavors
These flavors do not contain any known allergens. **Disclaimer- non-allergen statements will vary due to country specific regulations. Check with regulatory for country specific allergen details.
Functional; These flavors offer variations for the onset and building of the flavor impact
These flavors contain no dairy, are Kosher Pareve and are suitable for plant-based dairy alternative products
Functional; These flavors are stable under higher temperatures throughout processing
Functional; These flavors provide masking properties to alleviate bitterness and off-notes
Functional; These flavors provide richness and mouthfeel to positively impact taste profiles
These flavors satisfy consumer desire for ‘No Artificial Flavors’
These flavors do not contain any added genetically modified sourced ingredient
These flavors are Organic compliant and are suitable for any organic application
Functional; These flavors provide performance improvement for healthy reduction and commodity replacement
Solutions that can help with shortening the onset of sweetness; increasing sweetness peak; reducing sweetness linger; and leveraging inherent sugar.
These flavors contain no animal, dairy, egg or honey products and are suitable for vegan applications