Edlong Named Among Best Places to Work by Crain’s Chicago Business

ELK GROVE VILLAGE, IL, USA (24 April 2018)—Edlong, a global leader in creating authentic taste in dairy and dairy-free food and beverage applications, has been honored as one of the 100 Best Places to Work in Chicago by Crain’s Chicago Business.

“As a company that has long fostered trust and teamwork as foundations of our culture, we couldn’t be prouder to receive this honor,” said Edlong President and CEO Laurette Rondenet.  “We value our employees as much as we value our customers, and this recognition is proof that it shows.”

In addition to evaluating workplace policies, practices, and demographics, Crain’s surveyed 8,800 employees at Chicago-based companies on everything from benefits to career paths to culture to determine the Top 100.

This is the second year Edlong has been recognized by Crain’s. Last year, the company was heralded as one of Chicago’s Best Places to Work for Minorities. Earlier this year, Edlong was recognized as one of the Best and Brightest Companies to Work For® in the Nation by the National Association for Business Resources, as well as one of the Healthiest Companies in America by Interactive Health.

About Edlong
Experience the science and art of authentic taste. Edlong has the broadest global portfolio of dairy flavors and is the only certified woman-owned flavor house in the food manufacturing industry (WBNEC). Founded in 1914, we are committed to world-class service in custom flavor development, applications and culinary support, regulatory compliance and supply chain performance. Our broad portfolio of dairy and dairy-free flavors improves classic taste profiles for Cheese, Butter, Sweet Dairy, Cream and Milk. We also deliver unique functional value in the flavor and mouthfeel of sugar-reduced products, and mask nutritional ingredients in foods and beverages.


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