The Art of Indulgence, and How to Create Better, Healthier Snacks
How do you turn “Free-From” into “Yes, Please?” How do you take advantage of consumer demand by providing […]
Culinary Indulgence Archives
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Article An educational piece of writing, often in the form of a blog post. -
Case Study Documented examples of successful use cases for our solutions. -
Demo An application example showcasing key features of our solution(s) in action. -
eBook A long-form educational piece in the form of a multi-page digital book. -
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The 5 Biggest Myths and Misconceptions About a Plant-Based Diet
With more than half of all U.S. consumers eating more plant-based foods and beverages, plant-based diets are here […]
Trends at a Glance: The Science of Taste
Consumer demand for permissible indulgence is at an all-time high. Nearly a third of global consumers want low […]
How to Meet the Delicious Demand for Healthy Food
One of the biggest trends in snacking today is permissible indulgence, which refers to decadent snacks or foods […]
Which 2018 Food Industry Trends Are Here to Stay?
Consumers are notoriously fickle, with fad foods emerging and then disappearing in the blink of an eye. But […]
Developing Comfort Food Recipes with a Twist
Healthier classic comfort foods may seem like a contradiction, but Edlong makes permissible indulgence possible. Chefs have long […]
Healthy Comfort Food and Permissible Indulgence
It doesn’t only seem that everything old is new again, it is. There’s been a recent rise in […]
Recreating the Gold Standard with Dairy Flavors
In the culinary arts, the Gold Standard is the top of the taste experiences—a qualified chef working in […]
The Gold Standard in Vegan Desserts
Edlong dairy flavors reinvent the creaminess, richness and mouthfeel of dairy flavors, helping recreate Gold Standard recipes in […]
How to Make Indulgent Sweet & Salty Free-From Snacks
For many products, free-from also means free-from taste. Despite rapidly growing consumer demand, reduced sugar and sodium products […]
A Sample of Where We’ve Been: Our IFT Roadshow Roundup
We love to share our flavors, and look forward to attending shows where we can show-off the authentic […]
Here’s To The Next Generation
At Edlong, we passionately believe it’s important to support culinary professionals entering the industry, and ensure they have […]