Cheese flavors Archives

Cheese applications February 20, 2025

We might be entering a golden age of cheese. This delicious dairy staple in cuisines around the world […]

Cheese applications January 23, 2025

What you think of when you hear “queso” can depend on where you’re from and the various Queso […]

Cheese flavors December 30, 2024

While plant-based milks like soy, oat, and almond and have become coffee shop and household staples in recent […]

Better For You November 8, 2024

Unlock Key Insights & Get Ahead of the Curve with our Exclusive Trend Report With over 110+ years […]

Cheese flavors October 9, 2024

Why It’s Time to Stop Playing it Safe with Plant-based Cheeses Is it time to stop playing it […]

Better For You August 1, 2024

We’ve all heard something along the lines of “food is fuel”. While this is true at the most […]

Better For You June 26, 2024

As consumers become more informed about health, diet, and general well-being, it’s only natural that terms like “ultra-processed […]

Better For You May 23, 2024

Get on board of the latest functional snacking trends and start giving your consumers the functionality and great […]

Cheese flavors May 23, 2023

“Many people don’t realize just how many everyday foods are actually products of fermentation,” asserts Dr. Lourdes Mato, […]

Beverages February 15, 2023

Edlong experts have identified our top trends for food and beverage developers to have on their radar in […]

Better For You February 13, 2023

Talking Trends: 2023 Food and Beverage Trends Video Edlong experts Bernd Koehler, Global VP of R&D, and Anne […]

Beverages December 5, 2022

Consumers worldwide are rethinking their relationship with food. In today’s world, it’s not only with what they choose […]